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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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>> No.12949256 [View]
File: 787 KB, 1275x3243, 85915437e4aba3b29b897bfac5cdb77432622a86.jpg [View same] [iqdb] [saucenao] [google]
12949256

>> No.7809284 [View]
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7809284

Hey /ck/,
So I'm going for an interview to get into the Hospitality industry for an apprentice chef position. I was just wondering what sort of /ck/ related things would help my chances of securing a job?
In exchange for any help I'll be dumping box Booru recipes.
Thanks guys.

>> No.6907960 [View]
File: 707 KB, 1275x3243, pepperjellypork.jpg [View same] [iqdb] [saucenao] [google]
6907960

Trying to finish the last of the pepper jelly.

>> No.6621754 [View]
File: 707 KB, 1275x3243, pepperjellypork.jpg [View same] [iqdb] [saucenao] [google]
6621754

Pork tenderloin? Something along the lines of this..

>> No.6067805 [View]
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6067805

>> No.5477926 [View]
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5477926

I've done this a few times now. Pretty tasty.

>> No.5466553 [View]
File: 707 KB, 1275x3243, pepperjellypork.jpg [View same] [iqdb] [saucenao] [google]
5466553

Pork vertical

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