/ck/ - Food & Cooking

>>18360113
>3% alc
confirmed not an alcoholic who posted this

Best way to preserve fresh meat in the freezer?
Is cling film sandwich baggie material enough? Do I put it in tupperware?
I cba to continue to go to the butcher every three days, I'd like to just buy it all in a stiff batch and get it over with
Also is frozen then defrosted meat significantly worse than fresh? I mean I'm not running a restaurant here but if it is markedly bad I'll stop being a bitch and stick with what I'm doing now

>>16982970
Finally, an excuse to post this.

>walmart spices
American "cuisine" everybody

Hi OP,

how much did this cost? I'm not a cream sauce dude myself, but it looks like some nice sloppa.

cheers,
canuck

>>16135432
>>16135531
retards...

Is there any drink that tastes like apple seeds. I NEED some concentrated solution of this flavor.

>>14239113
...you tried, anon.
>>14237530
Ketchup and ranch sauce. Kranch. I guess ketchanch sounded too odd.

>>13627682
>50 states
>2? hamburgers unless you count Canada
There's a pork loin sandwich and bbq roll in there somewhere as well, but considering some states got as many as 5 fucking items, you are a severe retard.

>>13622175
listen you chin chon , stop eating weird animals

>>13620564
That's such a vague question. Do you have a budget? Where the fuck do you live, I mean 1 mile from a massive exotic market, locality affects your diet. What are you used to eating? What kind of pots and pans do you have?

Please elaborate.

like its tuna

just fold it over dude lol

eat it with soy sauce, seaweed, eggs or all.

rinse with ginger

enjoy with warm sake

>>13347487
So in other words Asians WERE allowed to own property in the US, just not in a few states. It was not the "entire" US that forbade it.

>>13099551
>brags about eating icecream with a fork

Cooking Thot

>he shitposts 24/7

I'm craving something sweet /ck/, but im also incredibly indecisive. Tell me what you use to satiate that sweet tooth of yours and maybe you can help me decide what to get.

hey /ck/ what are your favorite condiment combos.


i'm a fan of mayo, mustard and balsamic vinegar to dip fries in.

sriracha-ketchup mix beats out ketchup for almost every ketchup purpose. its almost like a spicy cocktail sauce.

I flip the pizza over and eat it crust up. Like God intended.

Hi, I'm not american and I make hamburgers right now, I need some basic recipe for the meat, I have ground beef, what should I add into it?

Wikipedia is saying "if everybody who read this site donated $5 right now, we would be done really quickly asking you for money"

They claim that it's 'less than the price of a cup of coffee'

Where the fuck do you go and buy a $5 cup of coffee? I make mine at home, probably a hundred cups, for just under $5.