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/ck/ - Food & Cooking

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>> No.13985056 [View]
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13985056

>>13984885
I don’t like the grittiness of using a roux either, so I found this recipe that I really like: https://m.youtube.com/watch?v=Sz4G5dij1Ow
I doubled the amount of butter and halved the amount of cream cheese, otherwise the cream cheese flavor is overpowering imo

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