/ck/ - Food & Cooking

>>12732084

This thing numb nuts. Broccoli steams in like 2 minutes

The most quick and basic way to prepare these is to steam them in a large pot with a lid. Put an inch or two of water in the bottom of the pan, put in a steamer basket (like the one in my pic. dime a dozen in the thrift stores.)

Wash asparagus, cut off the ends because it's usually hard and fibery. Layer them in the steaming basket, cover and steam anywhere from 7-13 minutes. Taste test for firmness as you go.

Everybody has their preference on how soft or firm they like theirs. I prefer an "al dente" bright green look and feel.

You can pan fry them with garlic and butter salt and pepper for super yummy side veggie dish. Goes great with fish.