/ck/ - Food & Cooking

repaired the pan, pretty hungry, will be making breakfast soon


>>12790761
the salt ones are actually very good, but i'd consider the sugar ones a failure, though it was a valuable enough learning experience.
the flavour was good for some of them, to the point i'm interested in egg based candy as a curiosity, but not to the point I'd continue past it being a novelty.
I think the sugar would work better with egg whites than yolks, but what you're basically left with then is just, a raw meringue.
the salted eggs weren't salty as long as the yolk was not burst.

You wouldn't be wrong with the mudpies analogy though, I really do like playing around with things just to see what happens, thats the joy of experimentation.
I both respect and disregard convention.
salted eggs aren't anything new though, started doing this because someone on /ck/ mentioned them, they've been trendy for a few years now.
my initial experiment with them was doing them as a tower rather than a tray
I am white, but you'd be right that asians like them, but usually they use a brine and with duck eggs.

I do a lot more than just eggs, but they're cheap and something just about anyone anywhere has access to, with a fairly exhaustive list of ways to use them.
>>12790755
obsessed
you know you can hide threads on 4chan right?
i've attached a small tutorial for you
dont thank me, just doing my part to educate the masses of upset newfags

would you like me to also attach a tutorial on how to filter out tripcodes so that you can be rid of me forever?
I am actively giving you the option to be rid of me after all