/ck/ - Food & Cooking

Anonymous Wed Sep 6 13:53:10 2017 No.9393634 [View]
File: 936 KB, 3264x2448, IMG_3218.jpg [View same] [iqdb] [saucenao] [google]

Hey OP I work at a restaurant that has a cheese cart and we offer cheese before dessert courses. Since you like epoisses I'd recommend affidelice, kind of a milder nuttier epoisses with a firmer texture that doesnt ripen quite as quickly. What kinda cheese are you into?

Anonymous Tue Jul 11 13:51:52 2017 No.9156217 [View]
File: 936 KB, 3264x2448, 9DEBFC89-9769-402A-AE7F-70DF71A0E0F1.jpg [View same] [iqdb] [saucenao] [google]

>tfw my restaurant has a cheese cart
I have pages upon pages of cheese knowledge in my notebook.

Ask me anything

Pic related. Our cart a little while ago

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/ck/ - Food & Cooking

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