/ck/ - Food & Cooking

Sometimes, I'll buy a multipack of these, and eat them 2-3 packs at a time with some cheese. Specifically, I'll cut some thick slices of whatever cheddar I have in the fridge, and dice it up, then put one cube into the hole in the middle of each hoop.

It tempers the overly salty base flavour and provides a nice texture.

I like to cut little cubes of cheese and stuff them in the middle.

Why yes, I AM autistic, thank you for asking.