/ck/ - Food & Cooking

I just watched the first video in OP's image. The guy still had to crumble a bunch of graham crackers and place them down for the crust, then mix together a bunch of dairy products.

How are these no-bake recipes more convenient? It seems like the most labor intensive parts of making a cheesecake are gathering the ingredients, mixing them and arranging them, and the cleanup of all the plates, pots, and pans involved. Placing a pan full of batter into the oven and setting a timer seems like the least labor intensive part of the recipe, so what's the logic justifying the existence of no-bake recipes?