/ck/ - Food & Cooking

>>16351977
>black fingernail paint
Only reason I wanna know who this roastie is.

>OVER A HUNDRED POSTS IN
>NO ONE TALKING ABOUT THE QUESTION
>IT'S ALL BRAAAAAP POSTING
POSTING IN EPIC THREAD
IS THIS THE END OF ALL JANNIES???

>>11395488
>>11395483
>>11395456
>>11395289


Goddamnit im STILL mad, this is bait and my stupid wop ass is CHEWING on it

Fucking AA LA VODKA say it everybody

AA

LAAA

VOODKA

This man -ACTUALLY- typed this out, hit enter and posted it onto the fucking internet. I swear on my life if I ever had a bite of this shit I would shoot myself in the fucking mouth. Alcohol to deglaze the fond from some fucking onions? It's already deglazing in the tomato sauce for christ's sake why would you need to add fucking VODKA of all things and FLAMBE it no less??

I can't even wrap my head around this shit, please tell me you at least loudly yell WALLA! AAA LA VODKA EVERYBODY! When you serve this shit because otherwise there is NO point in it being this fucking goofy and off the mark. I swear I wouldn't be surprised if the next time you post this you use contadina sauce because you're CONFIDENT in the SODIUM CONTENT for your AA LAAA VOODKA AUTHENTIC ITALIAN SPAGHETTI SAUCE

I CANT EVEN BELIEVE I TYPED THAT AS A SENTENCE WHAT FUCKING PLANET AM I ON YOU GODDAMN COCKSUCKER

He read a single comment on CHOW HOUND DOT COM everybody now he knows that A LA VODKA (WALLA!) is the most AUTHENTIC Italian dish, and it's only authentic if you EXCLUDE HALF THE NECESSARY TRADITIONAL INGREDIENTS FOR A SPAGHETTI SAUCE

And he just uses marinara and spaghetti sauces interchangeably for fuck's sake im gonna have a vein in my head pop