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/ck/ - Food & Cooking

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>> No.20221412 [View]
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20221412

>> No.19986009 [View]
File: 2.86 MB, 406x720, 1686861786147717.webm [View same] [iqdb] [saucenao] [google]
19986009

What do they call Italian sausage in Italy?

>> No.19975764 [View]
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19975764

>> No.19631177 [View]
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19631177

>> No.19595969 [View]
File: 2.86 MB, 406x720, 1672585751820328.webm [View same] [iqdb] [saucenao] [google]
19595969

>> No.18997891 [View]
File: 2.86 MB, 406x720, pasta king.webm [View same] [iqdb] [saucenao] [google]
18997891

Kneel.

>> No.18877639 [View]
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18877639

For me, it's rotini.

>> No.18806454 [View]
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18806454

>> No.18760021 [View]
File: 2.86 MB, 406x720, pasta break dance.webm [View same] [iqdb] [saucenao] [google]
18760021

There is absolutely nothing wrong with breaking your pasta, especially if you need to fit it in a smaller pan. You're going to have to cut it up before you eat it anyway and cooking it in a smaller pan with less water saves both time and resources.

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