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/ck/ - Food & Cooking

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>> No.12267263 [DELETED]  [View]
File: 40 KB, 740x555, jalapenos.jpg [View same] [iqdb] [saucenao] [google]
12267263

Hey /ck/ I have a new sexual stimulation. I am into rubbing peppers like Jalapenos and slightly higher scoville rated peppers on to my hands. Afterwords I will masturbate. The tingling and burning sensation, really gets me going.

Does anyone else do this?

>> No.10250734 [View]
File: 37 KB, 740x555, How-to-Roast-Jalapeños.jpg [View same] [iqdb] [saucenao] [google]
10250734

alright, /ck/, I need some help. My pals and I are having a party in a couple days, and I've been tasked with making jalepeno poppers. I made a test batch yesterday for my SO and I, and for the most part, they were good. The breading stuck and crisped up well, the filling was fantastic, but the issue was with the peppers themselves. They weren't awful by any means, but they tasted more like spicy bell peppers than jalepenos. I'm sure I just picked a bad batch of peppers, but I'm not really sure what to look for to avoid repeating the mistake. I don't have time to go to a farmer's market or anything, so I'm basically limited to grocery stores.

tl;dr: How can I be sure the peppers I'm picking out are perfect?

>> No.10089461 [View]
File: 37 KB, 740x555, Jalapeños.jpg [View same] [iqdb] [saucenao] [google]
10089461

Can we get a Jalapepeo?

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