[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

Search:


View post   

>> No.8369325 [View]
File: 191 KB, 1000x1333, ragu.jpg [View same] [iqdb] [saucenao] [google]
8369325

>>8369297
ragu aka tomatosauce i put abit salt and some calf fondue for taste. i will continue in one hour and 30 minutes when the ragu is almost done. gonna fry the ground beef and then throw in the ragu for one hour about.

Navigation
View posts[+24][+48][+96]