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/ck/ - Food & Cooking

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>> No.5619643 [View]
File: 1.34 MB, 3264x1836, 2014-07-20 19.37.51.jpg [View same] [iqdb] [saucenao] [google]
5619643

>>5619626
I usually prefer the harder-boils as far as eggs go.

Cold Water, Cold Eggs onto the stove, brought to a boil, brought off, simmered 8 minutes.

Okay, this one's alright.

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