/ck/ - Food & Cooking

Is there really no non-stick pan that can last more than 2 years? From my experience T-fal generally had a more durable coating, while Calphalon and more expensive brands have thicker steel but the coating is shit. T-fal lasts the longest for me but there has to be something better. I don't use metal anything on nonstick either. Barely even scrub when possible (high pressure water to remove most grime).