/ck/ - Food & Cooking

Anonymous Sat Jun 2 22:51:21 2018 No.10696869 [View]
File: 9 KB, 355x316, wok 2.jpg [View same] [iqdb] [saucenao] [google]

>>10696813
What's the difference that you get between a round vs. flat bottom during cooking? Difference in heat distribution, which I assume would then affect any caramelization going on as a function of distance to the heat source?

>gas wok on one of those Chinese butane portable outdoor burners
Does the direct contact temperature of the open flame make a huge difference in stir frying if your ingredients are only being flashed against the side of the wok and tossed continuously?

>>10696854
Thanks. So, avoid single handles?

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/ck/ - Food & Cooking

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