/ck/ - Food & Cooking

Last photo was this insane looking stir fry. I bought "multicolor shrimp chips" at the asian store. As it turned out, theyre inedible glass shards and you have to deep fry them yourself to turn them into chips. I fried them and crumbled some into the noodles because why not. Also added some leftover pickled carrot & radish from banh mi.