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/ck/ - Food & Cooking

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>> No.7865369 [View]
File: 26 KB, 500x441, SaltShaker.jpg [View same] [iqdb] [saucenao] [google]
7865369

>> No.7250819 [View]
File: 26 KB, 500x441, salt.jpg [View same] [iqdb] [saucenao] [google]
7250819

I honestly can't believe in 2016 this bullshit exists. You have to a bluepilled retard to use refined table salt.

>> No.6361119 [View]
File: 25 KB, 500x441, salt.jpg [View same] [iqdb] [saucenao] [google]
6361119

/fit/izen here

You "foodies" really shouldn't get so butthurt when we refuse to eat the dinner that you slaved so long to make because you just couldn't stop yourselves from using this badboy every fucking second. Why do you morons use so much salt and then get salty when people don't want to eat it?

>> No.4689994 [View]
File: 26 KB, 500x441, SaltShaker.jpg [View same] [iqdb] [saucenao] [google]
4689994

You can never use salt as a seasoning again, how do you fair? What do you do to compensate for this? Do you Seppuku?

>> No.4650573 [View]
File: 26 KB, 500x441, SaltShaker.jpg [View same] [iqdb] [saucenao] [google]
4650573

Iodized table salt tastes nasty. Will I be at risk for iodine deficiency, or need iodine supplements, if I stop consuming it? I try to have a varied and rich diet and cook most of my food.

>> No.4484104 [View]
File: 26 KB, 500x441, SaltShaker.jpg [View same] [iqdb] [saucenao] [google]
4484104

Hey guys, check out this white iodized salt. It's so much better than boring ordinary pink Himalayan salt.

>> No.4228424 [View]
File: 26 KB, 500x441, SaltShaker.jpg [View same] [iqdb] [saucenao] [google]
4228424

When do you think it's a good time to use salt, /ck/? Do you prefer iodized versus non-iodized? I don't see a difference myself but many I've talked with insisted that non-iodized gives a better taste.

>> No.4152678 [View]
File: 26 KB, 500x441, salt!.jpg [View same] [iqdb] [saucenao] [google]
4152678

>>4152656
Don't forget to add the secret ingredient

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