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/ck/ - Food & Cooking

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>> No.19394537 [View]
File: 11 KB, 213x237, AmericaFUCKYEAH.jpg [View same] [iqdb] [saucenao] [google]
19394537

>>19394348
>The implication is that it's a product of NY and not just a variety of sandwich that became popular there.
An implication I've never heard from anyone other than OP. That was my entire point.
>only New Yorkians are vain enough to think that it belongs to them.
[citation needed]
>Only an American
And there it is. You've got a hard-on for America, and New York is the jewel of America.
So sorry you're such a bigot.

>> No.19310763 [View]
File: 11 KB, 213x237, AmericaFUCKYEAH.jpg [View same] [iqdb] [saucenao] [google]
19310763

>>19309182
>NEVER heard of mayo being the "default sauce"
>>19309195
>probably from USA, right?
Jesus Christ, that's backwards.
For better or worse, we put mayo on EVERYTHING.

>> No.19187031 [View]
File: 11 KB, 213x237, AmericaFUCKYEAH.jpg [View same] [iqdb] [saucenao] [google]
19187031

>>19183063
How many of you Eurotrash honestly believe Americans eat burgers every day?
You're idiots.
Must be a shame to live in the shadow of America and be constantly obsessed about it.

>> No.19175503 [View]
File: 11 KB, 213x237, AmericaFUCKYEAH.jpg [View same] [iqdb] [saucenao] [google]
19175503

>>19175497
Oops, forgot pic.

>> No.18836187 [View]
File: 11 KB, 213x237, AmericaFUCKYEAH.jpg [View same] [iqdb] [saucenao] [google]
18836187

>>18836122
>>cheese flavoured food product with added HFCS
Show me a link.
At this point, you're just making shit up.
Even "Cheese food product" is nearly fictional. I don't know where I could even buy it if I wanted to.
Ob-fucking-sessed.
It's unhealthy. You should seek help.
Personally, I like Velveeta:
https://giantfood.com/product/velveeta-liquid-gold-original-slices-24-ct-16-oz-pkg/153102
> Ingredients
>Whey, Milk, Milk Protein Concentrate, Modified Food Starch,
>Canola Oil, Sodium Citrate, Contains Less Than 2% Of
>Gelatin, Salt, Calcium Phosphate, Sodium Phosphate, Lactic Acid,
>Sorbic Acid As A Preservative, Milkfat, Cheese Culture,
>Paprika Extract And Annatto (Color), Enzymes, Natural Flavor,
>Vitamin A Palmitate.

But if you insist on actual "American Cheese"? OK:
https://giantfood.com/product/kraft-singles-american-cheese-slices-16-ct-12-oz-pkg/1738
> Ingredients
>Cheddar Cheese (Cultured Milk, Salt, Enzymes), Skim Milk,
>Milkfat, Milk, Milk Protein Concentrate, Whey, Calcium Phosphate,
>Sodium Phosphate, Contains Less Than 2% Of Modified
>Food Starch, Salt, Lactic Acid, Oleoresin Paprika (Color),
>Natamycin (a Natural Mold Inhibitor), Enzymes, Cheese Culture,
>Annatto (Color).

Cry me a river, Eurotrash.

>> No.18637681 [View]
File: 11 KB, 213x237, AmericaFUCKYEAH.jpg [View same] [iqdb] [saucenao] [google]
18637681

>>18635195
>Name one US food that
>Is not processed cheese.
Popcorn.
Also, while I don't think this is true, lots of people on /ck/ tell me burritos were invented in 'Murrica.
I've also heard fortune cookies, egg foo young and modern pizza were invented here.
Google says key lime pie, the lobster roll, chocolate chip cookies, cioppino, the humble corn dog, the california roll, buffalo wings, new england clam chowder, the po' boy, deep dish pizza, chicken fried steak, the chicago dog, philly cheesesteak, the reuben, cheeseburgers, pecan pie, s'mores, brownies, ranch dressing, tater tots, boston cream pie, cream cheese, fudge, corn flakes, jell-o, twinkies, cobb salad, bananas foster, "german" chocolate cake, tang, corn bread, meatloaf, candy corn, mac and cheese, milkshakes, and the chili dog were invented here.

>> No.18564535 [View]
File: 11 KB, 213x237, AmericaFUCKYEAH.jpg [View same] [iqdb] [saucenao] [google]
18564535

>>18564510
>do you know how stupid they are?
How many times has your country been to the moon?
And no, Americans aren't afraid of carbs.

>> No.18533310 [View]
File: 11 KB, 213x237, AmericaFUCKYEAH.jpg [View same] [iqdb] [saucenao] [google]
18533310

>>18532593
Not In America "The Only Country That Matters™".
Nice try though.

>> No.18275540 [View]
File: 11 KB, 213x237, AmericaFUCKYEAH.jpg [View same] [iqdb] [saucenao] [google]
18275540

>>18275509
>It used to be pretty common at restaurants,
AFAIK, it's still pretty common at restaurants.

>Most people view it as kind of low class.
Never heard of this before.

I live in VA, you?

>> No.16818885 [View]
File: 12 KB, 213x237, AmericaFUCKYEAH.jpg [View same] [iqdb] [saucenao] [google]
[ERROR]

>>16818836
Agreed.
If you want creamy richness AND a little zest, use mayo AND some cayenne. More savory? Add onions and/or garlic.
But let's not pretend the only dumbasses out there are 'Murrican.

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