/ck/ - Food & Cooking

>>20013774
Ovenly says you should let this sit in the fridge for 12~24 hours. I agree, but I don’t have the time to wait. As a compromise I’ll put a lid on the mixing bowl, mixer head included because we’re gonna use that after it rests, and we’re gonna put it in the fridge for 4 hours.
The longer you let it rest though it will probably be better. Make the dough one night and bake it the next. But if you don’t have the time this will still work.