/ck/ - Food & Cooking

>>12202676
what is heavier op? one kilo of iron or one kilo of feathers
>>12204075
I use pic related when I'm baking easy as fuck...
>>12206286
Like in any practical hobby it is very trial and error (but easier than say Mongolian cooking as there is a lot of literature around)if you try to do it alone but then again its the only way to improve. Started 4 years ago and I can say that I enjoy the technical aspects that you dont find in other cuisines. I recomend you get Larousse Gastronomique, it covers everything from the basic rules to more complicated preparations. And no downsides unless you get in with some kind of retarded ocd mindset that anything that anyone else does is wrong (aka being dogmatic and a stuck up) for example check 19:20 of the link as Bourdain states the dish preparation is sacrilegious to the french culinary tradition...yet he likes it and has no problem with it. Dont be a jackass and you would be fine...
https://www.dailymotion.com/video/x2ifw5a