/ck/ - Food & Cooking

>>10223823

This is hillbilly nonesense. I make booze in my own home like using a coffee maker every three days I make 3 handles of booze like I'm brewing coffee.

You need proper concentrated vodka.

My own home fermented, home distilled 65% low wines. I don't even bother making 94% alcohol anymore.

>>10033289

My liquor clouds are terrible on the weekend.

>>10014286

After you distill it, it looks like this.

You guys don't drink your own?

>>9939269

Something that tastes all yeasty and tongue gross. While i drink vodka I've made the night before. It doesn't stick to your tongue like a toilet rag.

>>9815032

Currently I'm dancing with shit I just distilled. It's 92% vodka/EtOH.

Can I 'SIP' that? If you kids have more fun, help me out.

>>9658114

Going much over 92% is a pain in the ass. Waste of electricity.

Make something worth drinking, that won't make you fat.

>>9555706

http://homedistiller.org/forum/viewforum.php?f=17

I recommend a 3inch minimum and bokas are really easy to build.

3 inches of DWV Copper cost me $170 for 12 feet of pipe. So I have both a pot still 4 foot configuration or a fully packed fractionating 6ft column still.

>>9545832

That's a myth. Don't use this stupid system. Also you can't get 96% alcohol in an azeotropic distillation. So something is doubly wrong with this nonsense.

Azeotropic alcohol tops out at 94%.

Cleanest vodka is homemade vodka.

Now listen to some Patty Smyth.

This is lazy 92% alcohol from my still. What is azeotropic at STP? 93.7?