/ck/ - Food & Cooking

Don't tell me you wouldn't prefer the one on the right.

>>4811013
Wut. Old cast iron used to be smooth and lighter. Newer cast irons are heavy and bumpy as shit which is why it takes forever to season. That's why people are having so much trouble making their cast iron nonstick nowadays. When people are praising cast iron, they are thinking of their grandma's cast iron not the current stuff which sucks.

Old cast iron skillets sure were better.