/ck/ - Food & Cooking

The winner of Round 6 was Pyewacket !!uKoiN+HhkE7, who submitted:
-Manchego Cheese Tartlets with Quince Butter
-Calamari and Chorizo Balls with Romesco Sauce
-Toasted Baguette with Fava Bean Spread, Butter Poached Lobster, Lemon Confit and Tomato Pearls
-Gazpacho Shooter with Olive Balls

And... surprise! For winning the tapas challenge you will receive "Tapas: The Little Dishes of Spain" by Penelope Casas. Please contact hearts (heartsheartsck@gmail.com) for shipping information.

The remaining contestants are:

Cooking Rei
designerguy !!FLBIcqqP/39
Frenchfag
frgsp
Saul Goodman
SirSpice !!g3QeMZd5CQB
SQ !Z6ur5.jOOU
Wumplord !!uP81F1cofPV

ELIMINATED: mr_kruhy and Tokufags

A big round of applause for both eliminated contestants. This year's competition is closer than we had anticipated and to have made it this far is a tremendous accomplishment. We're sorry to see you go and we hope you'll consider cooking along with the remainder of the competition!

Tapa the evening to you, /ck/! Whoo boy, this was fun. To give you some background into why I made what I made, I thought "what would I like to munch on if I were in a bar, drinking some nice red wine". So, there you go. Anywho, for your consideration and contemplation, I present:
- Manchego Cheese Tartlets with Quince Butter
- Calamari and Chorizo Balls with Romesco Sauce
- Toasted Baguette with Fava Bean Spread, Butter Poached Lobster, Lemon Confit and Tomato Pearls
- Gazpacho Shooter with Olive Balls

Close ups and a metric fuckton of verticals to follow. I apologize in advance for any discrepancies in the verticals, I'm so damn tired, I don't even know what I'm doing right now. (not just from cooking, but from a long, long week at work. Ugh.)