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/ck/ - Food & Cooking

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>> No.10033681 [View]
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10033681

Yell at your wife to put on the that good show we were watching yesterday. We aren't watching anymore fucking chopped reruns, I don't care if you are 9 months pregnant.

Now add your grated parmesan by handfulls. Pour in the additional 1/4 cup of heavy cream. Toss to coat and melt the cheese throughout.

This part requires heat, but too much will make the parmesan form into clumps, it's all about keeping the tongs working and moving the cheese through the pasta and sauce.

Once you have a nice combined pasta, taste. It should be salty enough, but add many good grinds of pepper and a couple pinches of nutmeg. taste again, adjust if needed.

Add parsley and toss a final time.

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