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/ck/ - Food & Cooking

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>> No.18942026 [View]
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18942026

>>18941614
no matter what exotic meat i'm
making it is getting slow cooked for a few hours. the liver i cooked up was fully cooked but it should not have tasted that bad.
if something should survive that then "oh well" i guess.
starting the tanning process for one of the beavers i caught tonight. exciting stuff.

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