/ck/ - Food & Cooking

>>20578263
My first thought was balsamic vinegar, but the anon who poasted pomegranate syrup is likely right.
...Yep, just looked up the original video, first comment says "For whos wondering about the dark liquid in the end, its pomegranate molasse" and THEN the creator chimes in and says "It's actually Date syrup, but you can use either."
I also saw versions stuffed with meat.

>>20576747
You've defined GOYSloP
Proppa Sloppa can include completely organic, completely well grown/raised with care; but when presented, as delicious as it may be... Loses all form and takes on the apperance of more of a "Melange" of ingredients, instead of a solid presentation.

>>20377793
Buckeye Pie...huh.
I actually would make this.
>>20378475
It would no longer be buckeye pie, but I'd say go for it, couldn't hurt.

Have an uplifting skill s video, anons.
Not a recipe, but I'm sure you can excuse this one.

>>19743463
>First, Spatchcock a pigs head...
WOULD

>>19712037
Would this:
>webm
Qualify as Decoration?
Nice Radishroom, by'an'by.
>!1UP¡

>>19394255
>Checked
Watch ANY of the cooking competition shows.Even though they carefully edit them, you can see the women crumble almost every time when the "Last 5 Minutes" rolls around.
t. worked in kitchens for 10 years--you are correct.
There is the rare excellent female presentation chef, and MANY excellent female Chefs du pâtissière, but on service line, or BOH prep?
Noooooo. They only are good at cooking up DRAMA.

>>19270273
OH SHIT! SHE"S HERE!!
Everybody be COOL.

>>19133927
>go through all that trouble of remolding the chocolate just to put that shit on a premade cookie
fuckin' gay