/ck/ - Food & Cooking

>>7549874
Condensed milk and dulce de leche are very popular in my country. You can make dulce by boiling milk with 30% to 40% (weight) sugar or just get a can of condensed milk and cook it in a pressure cooker. They taste COMPLETELY different. Cooked condensed milk is cooked condensed milk and not dulce de leche. Try it for yourself. Also you can go to any market and get dulche de leche that tastes like pure sugar + a drop of vanilla. These are made of sugar and corn and taste terrible.

I use shitty pre grounded coffee but my cold brewed ends tasting like coal tea. Should I buy coarse ground or are they only for french press? Would it improve the general quality or should I stick with the cheap bad coffee?