/ck/ - Food & Cooking

>>10421025
Cab it is. Gonna pick up some of these bad boys, probably a nice hard with those wonderful flavor crystals and whatever looks good creamy wise. The little cute chick that is there on Sundays just usually tells me what it good and feeds me samples. The only pain in the but is I have to drive 15 miles to get good fresh baguette. It's worth it though.