/ck/ - Food & Cooking

>>	Anonymous Thu Mar 7 00:55:59 2019 No.12001759 [View] File: 39 KB, 300x175, 0000834_pork_neck_steak_300.jpg [View same] [iqdb] [saucenao] [google] >>12001283 I swear by these. Fry in the pan. Rest. Meanwhile make a pan sauce. Serve with whatever sides you like.

>>	Anonymous Mon Oct 22 01:16:43 2018 No.11366857 [View] File: 39 KB, 300x175, 0000834_pork_neck_steak_300.jpg [View same] [iqdb] [saucenao] [google] >>11365972 >>11366010 wrong

Anonymous Mon Jan 1 21:38:59 2018 No.9918147 [View]
File: 39 KB, 300x175, 0000834_pork_neck_steak_300.jpg [View same] [iqdb] [saucenao] [google]

>>9913522
Not exactly shoulder but neck makes for amazing steaks grilled. They are always juicy because there's so much fat but they still have a lot more flavor than something like tenderloin. Just salt and pepper, no need for any rubs.

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/ck/ - Food & Cooking

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