/ck/ - Food & Cooking

>>20004836
>Pro tip: America has more craft beer of literally every single beer variety than your disgusting shitgoblin poo country could ever dream of having.
And another round of your hoppiest IPA!

>How do kitchen friendships work?

>oh, waitress! *snaps fingers* come here, my poppet, I've decided on what I shall dine upon today.
>May I have the BEARDY MCBEARDMAN MEGA BEEFY QUADRUPLE BEEF BEER BACON N BOURBON BURGER WITH 3000 MONTH PINK HIMALAYAN SALT CAVE AGED CRUELTY FREE SLAVERY FREE NON GMO FARM TO TABLE CIGAR SMOKED GOUDA
>Oh, and of COURSE! My apologies for not realizing that the hot sauce menu was a subset of the MAIN menu (albeit a separate pamphlet detailing the intricacies of each sauce, as well as pairing suggestions, would be a welcome addition (pass that along to your sauce monger)). I shall sample your in-house BEELZEBUTT'S 7,000,000 SCOVILLE HEMORRHOID HOLOCAUST NUCLEAR LEAKAGE XXXXXX FECAL FURY SAUCE; and, my sweet, mayhaps a bottle of it to go? Though I am yet to taste it, I am sure that my buddies at the barcade - yes, a portmanteau of 'bar' and 'arcade,' and YES, you can actually DRINK as you PLAY VIDEO GAMES, whatever will they think of next? - will be utterly TICKLED by the label your crew has concocted for that bottle!
*taps glass*
>and another round of your hoppiest IPA, please!

>Hot Sauce General