/ck/ - Food & Cooking

having some of dat cheapo 2006 CNNP Liu Bao from KTM. this time in a teapot and not boiled on the stove
earth, old wood, nutty, some beetroot and basement vibes, some vanilla, not unlike the smell of old books
fair enough for the price, though I prefer the rich sweetness and body of a ripe, like in the 2002 tuo from Awazon, which also has some basement vibes

maybe it's finally time to make an order at Yeeon... has Anon tried the bricks and Best Taste Ripe already?

simmering up some 2006 CNNP liu bao right now. nice, smooth and mellow stuff at a fair price

I'll be trying some liu bao from Kingteamall for the first time. this is the cheapish CNNP one from 2006
I've decided to boil it, because the last time I boiled liu bao it turned out really good. it's already on the stove.
will drink it with my mom and report back