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/ck/ - Food & Cooking

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>> No.7626275 [View]
File: 33 KB, 460x276, 000000009.jpg [View same] [iqdb] [saucenao] [google]
7626275

So I found a video of Marco Pierre White operating a food truck.

Is this real?

Does Marco actually operate a food truck?

I know it's an ad for some unrelated thing but it seems kinda like something he'd do.

https://www.youtube.com/watch?v=AOxBh-T5kKc

>> No.7525848 [View]
File: 33 KB, 460x276, Marco.jpg [View same] [iqdb] [saucenao] [google]
7525848

>it'z only smellz
>plsss, make me nasty…make me nasty, I luvva nasty, cmon…Ima nasty boy
>she's virgin for meee
>ees broth too stronk?
>plis dun crie
>u test ur spatula?
>ooo yeah, vy do u make my ravioli so hard?
>much too thick?
>sucky sucky sucky
>ur risotto so fuckin pretty to me ahhh…beautiful…beautiful to me ahhh
>don’t take off now because I enjoy too much!
>it’s naht molten, but it’s a little broken…
>one finger???
>u like when Marco highly recommend 4 u, velly strung?
>where you come from?
>u take dat stock the way inside bitch…drink it
>vat to say? hmmm vat to say??
>vat is going on…with u…ahhh so much make me boil…
>imagine ur father if he see dis roast, what he say?
>this is really incredible nasty…
>you shud not hiv told me ur father wash my knorr commercial
>ooo yeah, put the pot inside, put the pot inside...
>is it your real father who's going to watch?
>ooo, wrung bowl...niccce

>> No.7518126 [View]
File: 33 KB, 460x276, 000000009.jpg [View same] [iqdb] [saucenao] [google]
7518126

Piers Morgan:

> Who is the best all-round chef ever, then?

Marco Pierre White:

> Myself.

Piers Morgan:

> Obviously...

Marco:

> No, I'm being honest. Nobody had my speed, my drive, my leadership, my palate, my creativity.

Is he right, /ck/?

Is he the best chef of all time?

Side note:

Full interview here--it's a laugh riot:

http://www.gq-magazine.co.uk/article/gq-food-when-piers-met-marco-pierre-white

>> No.7118914 [View]
File: 33 KB, 460x276, chef-Marco-Pierre-White-008.jpg [View same] [iqdb] [saucenao] [google]
7118914

>>7115917

Yes, indeed I did, and you may ask why did I do that? Well, it simply tastes better in my opinion. I'm half Italian btw.

>> No.7101967 [View]
File: 33 KB, 460x276, chef-Marco-Pierre-White-008.jpg [View same] [iqdb] [saucenao] [google]
7101967

Le Knorr Guy

>> No.7091773 [View]
File: 33 KB, 460x276, chef-Marco-Pierre-White-008.jpg [View same] [iqdb] [saucenao] [google]
7091773

What went wrong?

https://youtu.be/psNGoGb8ykw?t=103

>> No.7085872 [View]
File: 33 KB, 460x276, chef-Marco-Pierre-White-008.jpg [View same] [iqdb] [saucenao] [google]
7085872

>>7085858
>mfw imagining and American slathering that on a hotdog and biting down

>> No.7073210 [View]
File: 33 KB, 460x276, chef-Marco-Pierre-White-008.jpg [View same] [iqdb] [saucenao] [google]
7073210

>> No.7072899 [View]
File: 33 KB, 460x276, chef-Marco-Pierre-White-008.jpg [View same] [iqdb] [saucenao] [google]
7072899

Women do 99% of the world cooking.

So why are all the best chef men?

>> No.7070233 [View]
File: 33 KB, 460x276, chef-Marco-Pierre-White-008.jpg [View same] [iqdb] [saucenao] [google]
7070233

>>7069640
>>7069776
YSTI

>> No.7064050 [View]
File: 33 KB, 460x276, JUST.jpg [View same] [iqdb] [saucenao] [google]
7064050

>>7063645
KEK

>> No.7063978 [View]
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7063978

'You may ask, why do I season my water with Knorr Chicken Stock Pot™ and not salt? The reason why, Knorr Chicken Stock Pot™ makes your pasta taste better than salt. You should try it'

HAHAHAHAHAHAHAHAHA

>> No.7060409 [View]
File: 33 KB, 460x276, chef-Marco-Pierre-White-008.jpg [View same] [iqdb] [saucenao] [google]
7060409

Don't season it just glaze it before serving with Knorr Stock Pot ya fookin animal

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