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Gambas, Mango, and Red Onion Croustillant ; Avocado Mousseline ; small Salad


The brik (pronounced breek), also referred to as malsouqa or Warka, is similar to filo pastry.
I'd say it's less floury in taste.

Filling is gambas, mango, red onion, Espelette pepper, salt.

Mousseline is avocado with olive oil, Espelette pepper, lime juice, white balsamic vinegar, milk and salt.