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/ck/ - Food & Cooking

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>> No.11358997 [View]
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11358997

It’s popular among vegans to make animal- free imitations of regular meat dishes- vegan brisket, vegan ortolan bunting, vegan chicken tenders, vegan shuarma, etc.

Many vegans adopt veganism because they feel (I won’t say “think” because that implies that real brainpower went into their decisions) that animal life is valuable like human life. But, if this is the case, then it’s fucking disgusting for them to make dishes that imitate animal meat. According to the vegan’s own philosophy, it’s just as absurd to eat fake chicken as it is to eat fake human. That “vegan brisket” might as well be “vegan baby” or “vegan China- harvested human offal.”

I refuse to believe that any vegan possesses an ounce of critical reasoning skill until she realizes the absurdity of what she’s doing and refuses to eat vegan imitations of animal meat. Until then, the most likely thing is that she’s just grasping for some moral high ground in order to feel superior to others.

I console myself with the fact that such an inane class of people will never be able to have a lasting effect in society, since they don’t have the critical reasoning to do well on the LSAT, get into top law schools, and influence policies.

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