/ck/ - Food & Cooking

>>5092050

Samuel Adams is why you know about "craft brews", noob. How old are you?

>>4835631
>fruit
>duchesse de bourgogne

top lol

come back to /ck/ when you're old enough to drink

>>4578135

Keep eating your pig disgusting tenderloin and thinking it's the best cut of meat.

>>4558157

says the guy who mixed up "effect" and "affect" and can't admit it

>no really guys, "effect the outcome" is technically grammatically correct if you interpret my post in a completely implausible way, please give me the benefit of the doubt because insults and butthurt ;_;

a less stupid person would have moved on by now, but please, keep digging

>planking fish

People still do this? It's 2013, are you still putting mango salsa on everything too?

>mfw poorfats are still arguing that their shitty homemade sauce is better than canned sauce made by pros

it's fucking spaghetti sauce, people. learn to cook real food so you don't have to be so proud you figured out how to boil mushy tomatoes all by yourself.

>>4424330
>thinking there's a difference between large national brands of chicken meat