/ck/ - Food & Cooking

>>17720972

My mother basically fucked me up good when I was a toddler by basically force feeding me soupy veggie dishes I hated. All it did was make me fussy and avoid vegetables for the longest time.

After slowly undoing the damage she did, I can now eat salads of Kale, Chard, Arugala, Sprouts, Radishes, and other stuff. Zesty Italian makes it all the better.

I started eating Asparagus with steaks and chicken for the first time just a few weeks ago. I wish I hadnt avoided them for so long. They taste kinda like green beans (which I hate), but the taste isnt as strong and is easily masked or goes good with meat.