/ck/ - Food & Cooking

Anonymous Tue Aug 31 05:19:53 2021 No.16628522 [View]
File: 1.98 MB, 4000x1844, 20210831_182347.jpg [View same] [iqdb] [saucenao] [google]

>>16628516
When you're happy and seasoned the upside, it's time to flip. Red meat should only ever be flipped once otherwise its going to end up tough and chewy, aka fucked. Now we're looking for blood to come out of the top of the meat, it cant escape underneath because it's seared. If it starts getting grey shit at the sides, the plate wasnt hot enough. Accelerate, i mean, turn it up

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/ck/ - Food & Cooking

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