/ck/ - Food & Cooking

>>12278635
the cheese chimichangas are the goat

Heat some broccoli, sliced onions, sliced meat, and soy sauce in a pan on low heat.
Boil Maruchan® ramen in a separate pot for 3 minutes then drain.
Turn up the heat on the pan and add some rice vinegar.
Drop the noodles onto an empty spot of the pan, into the sauce, and sprinkle half the ramen seasoning packet and a tablespoon of duck sauce on top.
Stir the noodles until the sauce is gone and they're nice and sticky.

>>11557192
>girlfriend works at local production bakery, brings home fresh bread & baked goods nightly
>packs you a lunch every day, including a sandwich on fresh bread
>always includes breakfast and coffee so you don't have to wait around the coffee machine at work like a pleb
>surprise pastries or pie when the farmer's markets are closed due to rain
You will never know how good this feels. I'm literally getting hungry right now thinking about my lunch break tomorrow.

Mandatory

I'm making Japanese curry tonight.
I have normal potato, sweet potato, green beans, frozen spinach and mixed frozen veges.

I will definitely add onion to it. Should I add fresh ginger too? Rice or noodles?
>pic related, only Japanese pic I've got

>>6806130
>>6806139
I want to eat everything here.

Of course I wouldn't because I don't want to turn into a pig.

>>6705191
You can use them as boiler room workers in a bath-house for ghosts.