/ck/ - Food & Cooking

Anonymous Fri Sep 25 19:19:45 2020 No.14796963 [View]
File: 213 KB, 1060x705, kottfarssas.jpg [View same] [iqdb] [saucenao] [google]

>>14796463
Say what? You only have the sauce on top at first 'cause it stays better on the spaghetti then of course you mix it to get an even amount of sauce everywhere instead of dry spaghetti are you telling me not everyone does this

Anonymous Mon Aug 24 13:00:32 2020 No.14623823 [View]
File: 213 KB, 1060x705, kottfarssas.jpg [View same] [iqdb] [saucenao] [google]

>>14621996
First that comes to mind is Spaghetti Bolognese, very easy to scale up on the cheap, works well to freeze if need be and you just mix the spaghetti and sauce in a pot and slob up whatever you need plus it tastes great, other than that chili, even tacos actually

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/ck/ - Food & Cooking

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