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/ck/ - Food & Cooking

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>> No.19857646 [View]
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19857646

I love working from home. Today I baked a lemon ricotta cake and I'm on my 4th cappucino & pipe. However I relocated my home office and now it's too far from my kitchen to make moka while monitoring email.
Do anyanons have experience with electric moka like the delonghi Alicia? Or am I better off using a small gas or electric burner?

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