/ck/ - Food & Cooking

Anonymous Sun Oct 27 20:33:01 2019 No.13128043 [View]
File: 7 KB, 466x466, 71AjOwpCLHL._SX466_.jpg [View same] [iqdb] [saucenao] [google]

>>13123402
I'm currently using some $30 chinese brand. It's easy to sharpen and has a good balance. For my next knife, I'm thinking of pic related. I have a Mora companion and woodcarving knife that are just the tits, so I assume these will be fine knives for that price as well.

I have a wusthof paring knife and I have a Mac chef's from the early 90's that has seen better days (chipped handle), and both are very fine knives as well.

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/ck/ - Food & Cooking

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