/ck/ - Food & Cooking

This one ships to France, Germany and Spain.

https://www.pasticceriaferrante.it/categoria-prodotto/i-prodotti/lievitati/

I simulated an order to Berlin, Germany: shipping costs 16€.

It's one of the top 30 according to the links posted above.

>>19855999
>>19856006
Listen to my Italobros here BUT also listen this advice from me because it will save your life.

Do NOT use egg whites, only the yolks.

This is esoteric Italian knowledge, btw, keep it for yourself.

>>19658243
My father isn't disabled, he's just a boomer so he's retarded by default.

You see, since you had to write your usual bullshit, you accidentally made a good example of the difference between two generations with different buying power.

The boomer had everything in his life, a good job, a family (2 sons at least), a big house with two cars and whatever he wanted.

The millenial is lucky to have his own house in his 30s with a shitty 10 years old car that does its job and has to plan his expenses with a grain of salt since he lives paycheck after paycheck.

Nespresso represents the boomer mindset, a brand that for some reason has been widely accepted as some sort of luxury brand, their capsules are sold in actual boutiques which could even work as Gucci shops for luxury clothes, it's the epitome of the laziness and "I don't give a fuck" mindset: shit coffee inserted in capsules which larps as espresso despite having a dose of only 5.5 grams of ground coffee per capsule.

The boomer wants to push a button and have a hot cup of coffee in 2 minutes, he doesn't care that there's much more better coffee around, all he cares for is the simplicity and since he has unlimited money he can afford to spend ungodly amount of money for coffee and chinese coffee machines that dies every 6 month.

The millenial is the opposite, because since he has few money he has to make the best out of everything he can afford.

[...]

>>19225196
>If I proceed with a slightly more sustained flame, the coffee comes out but basically the matter does not change much since the coffee maker gurgles and starts making bubbles mid-delivery without the flow of coffee continuing and the only way to stop the delivery of coffee is letting him do it until the intensity of the gurgling gets louder signaling that he's done.
Not having noticed leaks from the seal or other strange things, I tried to press the coffee, to add a little less or a little more but I always get this strange delivery and not smooth and constant as it happened with the Bialetti.
>Trying to analyze if it wasn't the grain of the ground coffee that was perhaps too coarse, I tried to make the coffee by placing 1 Aeropress filter between the funnel and the upper filter of the Giannina, with the result that the extraction was slowed down and the problem seemed almost resolved (almost because other times despite the filter it happened again), with a coffee that in addition to coming out cleaned of all impurities and residue of ground coffee in the cup, also came out very frothy in the Giannina collector.
>Before contacting the Giannina manufacturer's customer service for guidance, I thought I'd ask you as a user of the same coffee maker and who knows how many others you may have tried.
>Thank you for your help and best regards.

That's it.

I hope he will listen to my prayers.