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/ck/ - Food & Cooking

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>> No.6043228 [View]
File: 84 KB, 600x400, Gravlax-1.jpg [View same] [iqdb] [saucenao] [google]
6043228

Hey /ck/!

So me and a friend want to try making gravlax from scratch.

Has anyone made this before? Do you guys have any tips?

I'm especially looking for tips on food safety for preparing raw fish and tips on teeming recipes available online--like when you make it, what do you do special?

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