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/ck/ - Food & Cooking

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>> No.10559525 [View]
File: 15 KB, 128x128, kakapo.gif [View same] [iqdb] [saucenao] [google]
10559525

>>10559516
this, i used to feel the same thing and then i realized that really all i want is like 80 dicks in my butt and a male life partner who is actually both competent and relateable

>> No.10492695 [View]
File: 15 KB, 128x128, 1519587978373.gif [View same] [iqdb] [saucenao] [google]
10492695

I tried to make roasted garlic potatoes which I think is pretty straight forward, but the garlic chunks I put in the oven were completely burnt to a crisp. How can I avoid this?

>Cut potatoes
>Add minced garlic
>Toss with salt, pepper, bit of canola oil
>Put on aluminum sheet
>Preheat oven to 450F
>Put sheet in oven, wait for half an hour (garlic has been completely burnt by this point)
>Turn some of the taters over etc
>Back in for another 20 mins

They turned out good but the burnt garlic is fucked, I have to pick out all the chunks that stuck to the potatoes.

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