[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

Search:


View post   

>> No.19869391 [View]
File: 54 KB, 1024x683, 1699139626381077.jpg [View same] [iqdb] [saucenao] [google]
19869391

*mogs every whitoid food in existence
It is very simple to make, tasty and reasonably healthy
White people cant cook a decent meal to save their lives they eat ready made cancer inducing slop like krsft mac and cheese, pizza, burger etc.

Forget about gordon ramsey, and marco pierre, whites in general cant cook

>> No.19157755 [View]
File: 54 KB, 1024x683, DSC_0870.jpg [View same] [iqdb] [saucenao] [google]
19157755

>>19157679
>In what ways are you cutting meat out of your diet? Got any good recipes or go-to meals?
Beans my brother in Christ
>Red Beans and Rice
>Chili
>Veggie Tacos/Burritos
>Indian Dahls (Lentil Curry)
>Split-Pea Soup
>Roasted Chickpeas in a salad with pickled beets and toasted nuts

>> No.14910599 [View]
File: 55 KB, 1024x683, DSC_0870.jpg [View same] [iqdb] [saucenao] [google]
14910599

Post some good sloppas

>> No.13694292 [View]
File: 55 KB, 1024x683, 1558157717790.jpg [View same] [iqdb] [saucenao] [google]
13694292

What's your favorite staple vegan recipes?

Here's mine:

>Smoky lentil stew

>4 dl or 1.7 cups of red lentils
>1-2 onions
>8 cloves of garlic
>2 carrots
>1 litre or 4.2 cups of veggie stock
>3 chipotles in adobo sauce, a few spoonfuls of the sauce itself to taste
>a can of tomatoes
>2 tablespoons of tomato puree
>cumin, coriander, cayenne, oregano, salt and pepper to taste (I do like 1 tbsp/2 tsp/1 tbsp/2 tsp/1 tsp each, maybe)

>dice the carrots and onions and fry in vegetable oil
>add chopped up garlic, fry for a minute or two, then add the tomato puree, fry for another minute maybe
>add the canned tomatoes (crush them if you're using whole tomatoes)
>add the veggie stock, chop up the chipotles and add them and a few spoonfuls of the adobo sauce, then add all the spices
>rinse lentils well and add them, stir
>let it simmer for ~40 minutes or until it looks nice and thick, you might want to give it a stir every 10 minutes or so if you're not using a non-stick pot
>adjust seasoning, serve with rice

Navigation
View posts[+24][+48][+96]