/ck/ - Food & Cooking

What do you usually put on your toast ? I'm very torn between Poached and scrambled eggs

>>14912355
wrong
>cheese
>bacon
poached egg, butter, slice of toast, cracked pepper ontop
this is undeniably the GOAT breakfast and ur garbage belongs where it started, fast food drive thrus with fat fucks lined up like cattle

>>13805133
>One egg batch was kept at room temperature, generally between 68°F and 77°F, and the other was kept at typical fridge temperature at approximately 43°F. These samples were continuously tested for bacteria such as E. coli, Salmonella, and Listeria.

>The results of the study showed that both batches of eggs were equally bacteria-free from the initial start of the study all the way to the end of the study — a span of two weeks. “There is no advantage in keeping the eggs refrigerated as opposed to storing them at ambient room temperature,” said Jay Tolley, the operations and quality manager at FoodTest.

>The bottom line: because of the differences in hen vaccination policies, Americans are advised to store their eggs in the fridge, but Britons can rest assured that whichever storage method they choose is completely safe.

>https://www.medicaldaily.com/do-eggs-need-be-refrigerated-or-can-you-store-them-room-temperature-256872

A poached egg on a buttered slice of toast.

Simple, inoffensive, light but enough sustenance to satisfy morning hunger without making them feel overfed.