/ck/ - Food & Cooking

>>9882194
Traditional Norwegian Christmas dinner called pinnekjott. Salted dried lamb, steamed for hours on top of sticks of birch and served with root pure and my very own sause. Everything is organic. Does not look like much but tastes fantastic. Chose photo where I hid the pinnekjott a little because I had the sauce on top of the meat - making the plate less photogenic. Am very happy with how the dish turned out. It was perhaps the best tasting pinnekjott I have ever made - and I have made it several times in the past. Merry Christmas.