/ck/ - Food & Cooking

>>	Anonymous Thu Nov 12 22:58:34 2015 No.7069447 [View] File: 37 KB, 450x450, k2-_b8a4655e-352d-43e8-9b12-083febcd7558_v1.jpg [View same] [iqdb] [saucenao] [google] get some Ricos nacho cheese

>>	Anonymous Tue Oct 27 23:09:10 2015 No.7018544 [View] File: 37 KB, 450x450, k2-_b8a4655e-352d-43e8-9b12-083febcd7558.v1.jpg [View same] [iqdb] [saucenao] [google] >>7004668 >Whole package of cheese blended in >Add another package on top of it. Not enough cheese. It needs another can to top it off.

Anonymous Sat Sep 19 14:54:55 2015 No.6897103 [View]
File: 37 KB, 450x450, Ricos.jpg [View same] [iqdb] [saucenao] [google]

>>6897085
>slice up one and use that
It's not about the pepper it's about the juice.
Adding the pickled jalapeno juice is what gives cheese the nacho flavor that you find in mass produced shit like ricos.

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/ck/ - Food & Cooking

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