/ck/ - Food & Cooking

>>14395251
I dont get the reference, i was just dumping some eggs
>>14397124
1 whole diced onion, a tin of anchovies chopped, some chopped garlic, a can of crushed tomatoes, staple italian herbs and spices like oregano and parsley, then 6 eggs or whatevrr you can fit. Cook the onions until they get translucent then add the tomatoes and other stuff for a while and let it reduce. Season for taste then once the tomatoes are properly cooked add eggs and put a lid on it. After a while it should be ready to eat. I like the runnier eggs though so i pretty much only leave the lid until theyre all white