/ck/ - Food & Cooking

>>5157334
Sankyuu. This made me feel warm and fuzzy inside.

Grilled flat iron with parmesan potato au gratin, roasted veg, porcini butter, and a Zinfandel glaze - Market Restaurant, St. Helena

If you go there, get the mussels. Best thing I've tasted in my whole life. The sauce it's served in is so goddamn flavorful, the mussels themselves have a buttery consistency, and the fries are amazeballs. Thomas Keller can suck my non-existent weiner.

Market is also one of the cheaper restaurants in St. Helena, and generally in the vale.